Mencia grape from the mountainous Bierzo region in western Spain.
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£15.50 (including VAT)

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This beauty is made from 70% Syrah and the rest Grenache and Mourvedre. But the striking thing here is the yields being as low as 10 hectolitres per hectare which is silly low and comparable to the best Sauternes wines
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£24.50 (including VAT)

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The indigenous (Gascon) rustic Tannat grape
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£16.50 (including VAT)

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Another unusual variety, this wine is made from 100% Mansois and one of the discoveries of the year for us
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£12.95 (including VAT)

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Vibrant, youthful fruit made from 100% Carignan. Nice chilled
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£8.75 (including VAT)

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Dark-ruby, with purple highlights. The bouquet is marked by cassis and blackberries. The palate is dense, with fat fruit, a beautiful structure and fine, ripe tannins...
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£18.95 (including VAT)

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From the “Rock of Angels” comes the “Blood of the Heart – Segna de Cor”.
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£14.50 (including VAT)

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I was never a fan of Pinotage until I tried this.
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£14.50 (including VAT)

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The Souteronne is made from only old Gamay grapes.
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£16.50 (including VAT)

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Normally these wines are tannic beasts but
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£7.95 (including VAT)

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Unlike many Bourgognes, which come from sites right across the Cote D'or, this comes solely from the soils of Gevrey-Chambertin coferring the all-important terroir of this commune
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£16.95 (including VAT)

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Classic Cahors (one of our favourite wine regions): Malbec leavened with a dollop of Merlot.
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£9.95 (including VAT)

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Made from 100% Syrah from 40+ year old vines,
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£16.50 (including VAT)

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